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Plant Protein

Plant Protein

Regular price $8.95
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21g of premium plant-based protein specially formulated as a prebiotic and digestive enzyme blend with major gut and muscle health benefits.

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Plant Protein Supplement Facts
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Prebiotics  |  Digestive Enzymes  |  Non-GMO  |  2g of MCT's  |  Zero Sugar

Two LivPur plant protein packets floating with powder and a shaker bottle

Live, train, and fuel like champions do

With every serving, you fuel your body with 21 grams of protein and help build muscle, manage weight, reduce inflammation, and support a healthy iummune system and digestive health.

  • Muscle Growth

    Our plant protein formula is made with Pea and Mung Bean protein, which are rich in essential amino acids to support lean muscle growth and produce energy.

  • Weight Loss

    Rising in popularity because of its many benefits, one of them being weight loss, studies show that MCT's help you feel satisfied quicker so that you don't overeat.

  • Mental Clarity

    Pumpkin seeds and turmeric root are both strong antioxidants with anti-inflammatory properties as well as the ability to reduce fatigue and stress.

  • Gut Health Support

    Packed with prebiotics and digestive enzymes, these help your body break down carbohydrates, fats, and proteins to promote a healthy gut.

Key Ingredients

Not all ingredients are created equal. Every ingredient in our products are sustainably made, traceable, and top quality. Our products are formulated and created here in the United States.

  • Pea Protein

    Pea protein contains all 9 essential amino acids, including BCAAs leucine, isoleucine, and valine that you need to consume to fuel your muscles — and entire body.

  • Pumpkin Seeds

    Pumpkin seeds are rich in high-quality antioxidants that help reduce inflammation and protect your body from free radical damage.

  • Aquamin

    This marine multi-mineral complex is known for it's powerful digestive health support. It works to reduce chronic inflammation in the gut, which in turn benefits the immune system.

  • MCT Oil

    Each Plant Protein serving has 2g of Medium Chain Triglycerides (MCTs), which are partially man-made fats. This ingredient has been shown to increase athletic endurance and energy, as well as cognitive function.

  • Mung Bean Protein

    Mung bean protein is one of the best plant-based protein sources because it’s rich in essential amino acids. One study even found mung bean protein improved strength — without any exercise.

  • Turmeric Root

    Turmeric is a strong antioxidant with powerful anti-inflammatory properties. In an athletic context, turmeric can improve athletic performance by reducing free radical formation after intense exercise. It also helps reduce fatigue, improve mental clarity, and reduce stress.

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Whey vs. Plant Protein

Everyone is different and each body has differing needs. It is important to pick whey or plant based on your individual goals or dietary preferences.

Whey Protein is a form of milk protein and is typically produced as a byproduct of cheese making. Where plant-based protein is a mixture of various organic ingredients like soy, peas, rice, hemp or other seeds to make the protein poweder.

Both proteins do contain a range of Essential Amino Acids (EAA's) and Branch Chain Amino Acids (BCAA's) to aid in increasing strength, muscle mass and help losing body fat.

Shop Whey
Zach Johnson exercising in LivPur gear

Frequently Asked Plant Protein Questions

What is the texture of plant protein?

LivPur Plant Protein is not chalky like other pea protein powders, thanks to SmoothProteinTM. This blend of pumpkin seed protein and mung bean protein enhances taste, reduces bitterness, and provides a smooth finish for a premium-quality plant protein experience.

What is Aquamin?

Aquamin is a marine-derived calcium and mineral complex from red algae that regulates inflammation and help supports hydration and recovery

What is in the Prebiotic & Digestive Blend?

Fudge Brownie contains organic tapioca fiber for gut health along with DigeSEB for neutralizing stomach acid or slowing the digestive process